MANGO PICKLE/MANGO AVAKAYA/MANGO AVAKAI Mango is known as " the king of fruits".Mango pickle is a traditional Indian condiment made up of different varieties of spices,oil.Mango pickle is a side dish of every meal in India.In India many varieties of pickles are very famous like Mango pickle,lemon pickle,gooseberry pickle etc are raw fruits and green leafy vegetables pickles like Gongura(sorrel leaves), coriander pickle etc and some vegetables pickles like green chilli pickle, ginger pickle, garlic pickle, tomato pickle, bitter guard pickle,raw tamarind pickle, mixed vegetable pickle,ripened chilli pickle etc. MANGOES VARIETIES:- Whenever the summer season starts,every Indians must prepare this Mango pickle.There are different varieties of mangoes are available in India from March to July,but some varieties of mangoes are perfect to prepare the Mango pickle.We make different types of recipes with raw mangoes like Mango pachadi(mango chutney- you can read this recipe in my
This blog describes about vegetarian and non-vegetarian cuisines, snacks, sweets, pickles, easy breakfast recipies preparation and tips to cook perfectly for beginners.