PRAWNS CURRY During rainy day, I am preparing prawns curry and for this recipe I used fresh water prawns.We can prepare this prawns curry within half an hour by using simple ingredients. Prawns takes less boiling time, that's why we can spend less time for preparation of any prawns recipies. There are two varieties of prawns available in market, one is fresh water prawns and second one is salt water [ sea ] prawns.We can prepare different varieties of recipies with prawns like prawns curry, prawns fry, prawns-red sorrel leaves curry etc recipies and I had already post gongura-prawns curry / prawns - red sorrel leaves curry .But today I am sharing prawn curry with simple ingredients and it's preparation is very easy.Prawns curry is best combination with hot steamed rice, roti. LET'S START TO PREPARE PRAWNS CURRY: INGREDIENTS: Prawns - 1 KG Onions - 6 big onions Tomatoes - 1 Ginger Garlic Paste - 2 spoons Red chilli powder - 1 1/2 spoon Turmeric powder - 1/2 spoo
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