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EGG ROLLS/EGG FRANKIE

EGG ROLLS/EGG FRANKIE

EGG ROLLS


Today  I am preparing Egg rolls using simple ingredients. My kids enjoy this dish very much. It is very easy to cook for beginners as well. I am using a few ingredients like cabbage, onions, capsicum, eggs, chicken, etc.


Let's start to prepare egg rolls:



INGREDIENTS:
  •  Roti / Chapathi - 6
  • Cabbage - 1/4 kg (cut into long stripes)
  • Onions - 2 (cut into long strips)
  • Capsicum -2 (cut into long strips)
  • Eggs - 3
  • Fennel seeds / Sompu - 1 spoon
  • Ginger garlic paste - 2 spoons
  • Pepper powder - 1 spoon
  • Chicken - Small pieces
  • Coriander leaves - 2
  • Salt - 1 spoon
  • Garam masala - 1 spoon
  • Oil - 6 spoons
PREPARATION:

1. Chicken preparation:



  • Heat the vessel & add 2 spoons of oil, chicken pieces, salt(as per your taste).Roast for 10 minutes at low flame.
  • Add a little bit of pepper.
  • Now, Chicken is ready. It is your choice whether to add chicken to this rolls or not.

2. Egg bhurji preparation:

  • Heat the Kadai & add 2 spoons of oil, 3 eggs, salt(3 pinches). Roast well and finally add pepper for the spiciness. Now, Egg bhurji ready.

3. Preparation of Egg rolls:



  • Heat a big vessel & add 4 spoons of oil, fennel seeds, cabbage, salt(as per your taste), and roast well.
  • Add onions, capsicum, ginger garlic paste and roast well.
  • Now add roasted chicken pieces, egg bhurji, garam masala, coriander leaves, pepper, salt and stir well.
  • Now, the stuffing masala is ready.
  • Heat the roti on a non-stick pan.
  • Take a big plate, place one roti on it, add 3 spoons of stuffing masala to it and roll it gently.
  • Finally, Egg rolls are ready to eat.

Serve hot Egg rolls with tomato sauce and enjoy...




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Comments

  1. UnknownJune 6, 2020 at 4:38 AM

    It's my favorite 😊 & too yemmie 😋😋😋

    ReplyDelete
  2. Kathy LeanneSeptember 27, 2021 at 8:52 AM

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    ReplyDelete

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